Lounge Bar Privé

Located on the sixth floor, Lounge Bar Privé offers a chic, intimate perch from which to take in views of the Imperial Palace gardens by day and the surrounding city skyline by night – complete with an outdoor terrace perfect for cocktails underneath the Tokyo sky.

The bar’s cosmopolitan menu includes French brasserie-esque selections as well as an elegant, French-inspired afternoon tea presentation designed to echo the beauty of the hotel’s natural setting, ever-changing with the seasons.

This summer’s afternoon tea selections include a mini fried fish burger, salmon tartare & herb blini, corn panna cotta, chestnut mont blanc, yuzu mousse, and a lemon & white chocolate scone, among other delicious sweets & savories.

*Reservations are highly recommended for the afternoon tea service

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OPENING HOURS

11:30 am – midnight
Afternoon Tea:
2:00-4:30 pm & 5:30-6:30 pm*

LOCATION

6th Floor

DRESS CODE

Casual

SEATS

51 indoors | 25 outdoors

T: +81 3 3211 5319

Palace Hotel Tokyo – The Palace Lounge Tattinger Champagne Close-Up – T2

Menus

Lunch
Desserts & Afternoon Tea Service
Apéritif Privé
Evening
Beverage Menu

*Prices are subject to an 8% consumption tax and 10% service fee
*Menus and prices are subject to change without notice

JUNE 1 - AUGUST 31

summer blends

Mark the return of summer from the comforts of our cozy lounge with a refreshing Peach Punch de Privé made with the freshest peaches, or a Mojito de Privé, the familiar usual but served with a pour of Gold Rum.

Price: JPY 2,000 each

In addition, we’ll be serving up The Champagne Melon Baller, a premium cocktail presenting a ‘jewel box’ of the season’s most desired fruits – including cherries, raspberries, blueberries and sliced white peach, yellow peach and apple –  topped with a pour of Laurent Perrier Brut L.P. and presented in a carved-out Andes Melon, known for its rich flavor and delightful aroma.

Price: JPY 14,000 each (served in limited quantities)

 

The Champagne Melon Baller
Palace Hotel Tokyo – Lounge Bar Privé’s Herb Waffle with Marinated Salmon – T2
Palace Hotel Tokyo – Lounge Bar Privé’s Trio of Sliders – T2
Palace Hotel Tokyo – Lounge Bar Privé’s Croque Monsieur – T2
Palace Hotel Tokyo – Lounge Bar Privé’s Herb Waffle with Iberico Ham – T2
Mariage Privé

JULY 1 - AUGUST 31

mariage privé

Our seasonal Mariage Privé tasting experience presents the delightful pairing of a flight of cocktails with a selection of amuse-bouche and bite-size desserts.

3-Cocktail Course | JPY 4,200 per person

  • A classic martini paired with olives
  • Fresh peach bellini paired with San Daniele prosciutto
  • Citrus gin tonic (made with Kinobi Gin from Kyoto) paired with caviar & bottarga capellini

7-Cocktail Course | JPY 9,600 per person

  • The same 3 pairings noted above along with the following:
  • Fresh melon martini paired with a shrimp & scallop slider and truffle fries
  • Smoky bloody Mary paired with Japanese beef filet (40g)
  • Honey & yuzu-flavored dessert wine paired with a selection of French cheese
  • Roasted green tea-flavored espresso martini paired with homemade chocolates

The Mariage Privé seasonal cocktail course is served between 5:00 – 8:00 pm. Reservations are required.