Go

At GO, the freshest bounty from land and sea – including lobster, abalone and the finest Japanese beef – are sliced, seared and served up on two expansive teppanyaki grills table-side.

Each grill occupies separately enclosed spaces within Wadakura for optimum privacy. Ideal for hosting private gatherings and impressing your guests with what unfolds right before their eyes.

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OPENING HOURS

Lunch: 11:30 am – 2:30 pm
Dinner: 5:30 pm – 9:30 pm L.O.

LOCATION

6th Floor – inside Wadakura

DRESS CODE

Business casual

SEATS

8 & 6

T: +81 3 3211 5322
E: wadakura@palacehotel.jp

Palace Hotel Tokyo – GO Japanese Beef – T2
 

Menus

*Prices are subject to an 8% consumption tax and 10% service fee
*Menus and prices are subject to change without notice

SEPTEMBER 1 - NOVEMBER 30

autumn delights

Yusui Prix-Fixe Lunch | JPY 8,600
Featuring 8 courses, including seasonal fish & vegetables in walnut miso, and
a 100g. Japanese black beef sirloin.*

*Filet substitution available for an additional JPY 1,000

Rei Prix-Fixe Dinner | JPY 21,000
Featuring 8 courses, including spiny lobster with yuzu-scented Kyoto hikiage yuba, and a 100g. Japanese black beef filet or a 120g. Japanese black beef sirloin.

Spiny Lobster

CANCELLATIONS & LATE ARRIVALS POLICY

Cancellations of lunch reservations must be received by 11:30 am (local time), and  dinner reservations by 5:30 pm (local time) on the day of reservation.

No-shows and cancellations received after the above noted times will incur a charge of JPY 5,000 per person for lunch and JPY 10,000 per person for dinner reservations.

And to ensure the timely accommodation of punctual guests, arrivals more than 30 minutes past the original time reserved will also be considered cancelled.