Go

At GO, the freshest bounty from land and sea – including lobster, abalone and the finest Japanese beef – are sliced, seared and served up on two expansive teppanyaki grills table-side.

Each of the two teppanyaki grills occupy separately enclosed spaces within Wadakura to offer optimum privacy for groups of up to 6 and 8.

Ideal for hosting private gatherings and impressing your guests with the masterful culinary performance of our seasoned chefs.

*Prices are subject to service charge and consumption tax.
*Children 7 years old and older are welcome to dine with us.

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HOURS OF OPERATION |
Lunch: 11:30 am – 2:30 pm
Dinner: 5:30 pm – 9:30 pm L.O.
*L.O. for dinner will be at 9:00 pm until further notice

LOCATION | 6th Floor
Inside Wadakura

DRESS CODE | Business casual

SEATS | 8 & 6

T: +81 3 3211 5322
E: wadakura@palacehotel.jp

Palace Hotel Tokyo GO Japanese Beef T2
Palace Hotel Tokyo GOs Premium Beef H2

Menus

*Prices are subject to 10% service charge and 10% consumption tax.
*Menus and prices are subject to change without notice

MARCH 1 - MAY 31

a vision of spring on the plate

Succulent scorpion fish and seasonal mountain vegetables are topped with pure white steamed turnips and sauced with a soup of bright green arugula and flavorful littleneck clams.

The pleasure is further enhanced by a portion of choice Japanese Black beef raised in Yonezawa.

Harukaze Prix-Fixe Lunch | JPY 9,000 per person
Includes an appetizer, seasonal dish, salad, sea bream steamed over cherry leaves with ankake sauce, grilled vegetables, Japanese beef sirloin, choice of garlic rice or steamed rice, miso soup, Japanese pickles, and dessert with coffee or tea.*
*Filet substitution available for an additional JPY 1,000

Palace Hotel Tokyo Go Spring 2020 Harukaze Lunch H2
Palace Hotel Tokyo Go Spring 2020 Kaori Dinner H2

Kaori Prix-Fixe Dinner | From JPY 21,000 per person
Includes an appetizer, grilled icefish and asparagus with cherry salt, salad, steamed grated turnip with scorpion fish in clam and arugula soup, grilled vegetables, choice of Japanese beef, choice of garlic rice or fried rice, miso soup, Japanese pickles, and dessert with coffee or tea.*
*Japanese beef options include filet, sirloin or premium Yonezawa beef

PremiumYonezawa Beef Course | From JPY 24,000 per person*
Includes an appetizer, salad, grilled vegetables, choice of premium Yonezawa beef filet or sirloin, choice of garlic rice or fried rice, miso soup, Japanese pickles, and dessert with coffee or tea.*
*Price varies depending on choice of filet or sirloin as well as size (weight) preference

CANCELLATIONS & LATE ARRIVALS POLICY

Cancellations of lunch reservations must be received by 11:30 am (local time), and  dinner reservations by 5:30 pm (local time) on the day of reservation.

No-shows and cancellations received after the above noted times will incur a charge of JPY 5,000 per person for lunch and JPY 10,000 per person for dinner reservations.

And to ensure the timely accommodation of punctual guests, arrivals more than 30 minutes past the original time reserved will also be considered cancelled.

Palace Hotel Tokyo GO restaurant H2 640x470