‘Leafy green trees, modern skyscrapers and the sparkling waters of the moat circling the Imperial Palace…’
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‘The property shines for its cutting-edge Japanese design, as well as its privileged position and impressive outlook.’
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In recognition of Grand Kitchen’s seasoned sommeliers and the noteworthy selection of wines they curate.
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Recognized in 5 different categories, including Tokyo best suites, views, cuisine, amenities and its most luxurious.
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‘As a proudly Japanese brand, the hotel celebrates its roots through every aspect of the guest experience…’

Voted as one of the ‘Top 100 Hotels in
the World’, ‘Top 10 City Hotels’ and
amongst the ‘Top 5 Hotels in Tokyo’.
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‘There are perhaps few more eye-catching urban landscapes than the surroundings of Palace Hotel Tokyo…’
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Chosen by readers as one of the top 10 ‘Best Hotels & Resorts in Japan’.
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Voted by readers once again as one of the very best in Tokyo and in the world.
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Recognized as one of the very best hotels across the globe.
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‘An iconic fixture on the city’s luxury hotel scene since it first opened its doors…’
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Voted as one of Tokyo’s – and the world’s – very best by Travel+Leisure readers.
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‘…the airy main lobby, double-height ceilings, walls of glass, plush carpets and splashes of modern paintings ensure that the ambiance is more grand residence…’
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‘Magisterial on the outside, with grand interiors and a palette inspired by a spring kimono.’
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‘There’s a certain cachet to the address of [the hotel], right next door to the Imperial Palace, with its rolling, pine-filled gardens.’

There’s a ‘sense of sophisticated restraint that permeates the hotel’s dazzling lobby, restaurants and bars’.
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‘Set apart from the city’s skyscrapers…Palace Hotel Tokyo stands out not with blatant bling but whispered serenity.’
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‘In the shadow of the Imperial Palace, a storied 1961 property is once again channeling its understated opulence.’
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‘Best New Hotels with Great Food’

‘An iconic sixties hotel buffed by a three-year restoration, in the tony Marunouchi district.’
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‘…adds to every traveler’s experience by being an emergent icon in one of the world’s most vibrant culinary scenes.’
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‘With a moat-side location in the Marunouchi area, the hotel manages to be both glitzy and steadfastly elegant.’
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