An intimate six-seat tempura bar, Tatsumi is one of our most popular restaurants and plates up some of the freshest seafood from Tokyo’s famed fish market in a delightfully cozy alcove off of Wadakura’s main dining room.

Seasonal selections delicately prepared by master tempura chefs are served alongside seasonal salt pairings to enhance the natural flavors of the day’s offerings.

Pair your course menu with the special 1-1-1 sake made exclusively for Palace Hotel Tokyo by the famed Hakkaisan brand for the perfect palette cleanser.

*Prices are subject to service charge and consumption tax.
*Children 7 years old and older are welcome to dine with us.

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Lunch: 11:30 am – 2:30 pm
Dinner: 5:30 pm – 9:30 pm L.O.
*L.O. for dinner will be at 9:00 pm until further notice

LOCATION | 6th Floor
Inside Wadakura

DRESS CODE | Business casual


T: +81 3 3211 5322
E: wadakura@palacehotel.jp

Palace Hotel Tokyo Tatsumi Seasonal Tempura T2
Palace Hotel Tokyo Tatsumis Salt Presentation H2


*Prices are subject to 10% service charge and 10% consumption tax.
*Menus and prices are subject to change without notice

MARCH 1 - MAY 31

the beauty of the season, unadorned

Approaching peak flavor, kasugo (child of spring) is cherry blossom pink-toned young sea bream, a rare delicacy no larger than the palm of a hand.

Along with young sweetfish from Lake Biwa and fragrant mountain vegetables, it can only be savored in spring.

Tsutsuji Prix-Fixe Lunch | JPY 9,000 per person
Full-course lunch with 7 seasonal tempura items and mixed tempura

Palace Hotel Tokyo Tatsumi Spring 2020 Tsutsuji Lunch H2
Palace Hotel Tokyo Tatsumi Spring 2020 Sakura Dinner H2

Sakura Prix-Fixe Dinner | JPY 18,000 per person
Chef’s choice of 9 tempura items – featuring Ohamaguri (large hard clams) in March, Ginpo (tidepool gunnel) in April and Mebaru (black rockfish) in May – alongside an appetizer, sashimi, salad, dessert as well as your choice of:

  • Tendon – mixed tempura on rice accompanied by miso soup & Japanese pickles
  • Tencha – mixed tempura on rice in green tea accompanied by Japanese pickles
  • Chilled udon noodles with mixed tempura & Japanese pickles
Palace Hotel Tokyo Tatsumis Spring 2015 Mountain Vegetables T2
Palace Hotel Tokyo Tatsumis Spring 2017 Tempura T2
Palace Hotel Tokyo Tatsumi Summer 2016 Conger PIke Tempura T2
Palace Hotel Tokyo Tatsumi Matsutake Mushroom Tempura T2