At Sweets & Deli, Palace Hotel Tokyo’s very own cake and pastry shop, the chocolates are homemade and the breads freshly baked. Indeed, many of the sweets, breads and pastries found in the hotel’s various restaurants and lounges can be found here.

It also offers a wide selection of homemade delicacies beautifully packaged to deliver as a gift or bring home as an edible memento of your stay.

*All prices are inclusive of consumption tax.

Refreshing Scent with a Sweet Aftertaste

A tart filled with cream, confit, and biscuit. The glazed Chantilly mousse on top and the surrounding crumble. All are flavored with lemon and Earl Grey.
This elaborate sweets offers a carefully calculated balance of texture, sweetness, and refreshing lemon aroma.
Perfect for a sophisticated tea time.

Spring Pastries

Thé Citron | JPY 1,000
Vert | JPY 1,050
Forêt Noire | JPY 1,050

Spring Breads

Matcha and Dainagon | JPY 550
Grapefruit Danish | JPY 650
Iyokan and Pistachio Brioche | JPY 650
Seasonal Vegetable Swiss Brioche | JPY 700

A refreshing dish of lemon balm-scented peach gelée layered with berry-filled hibiscus gelée. The sumptuous taste combines the gentle sweetness of peach with a sublime hint of acidity.

New Pastries

Chouchou | JPY 950
Jardin | JPY 950
Gelée au Café | JPY 900

Available June 1 (Sun.) through September 30 (Tue.).

New Breads

Fougasse Genovese | JPY 700
Byaldi | JPY 800
Corn and Chorizo Ciabatta | JPY 550
Exotic | JPY 550

Available June 1 (Sun.) through August 31 (Sun.).

Curry Breads

Chick Pea Curry Bread | JPY 650
*Available June 1 (Sun.) through July 15 (Tue.).
Shrimp Red Curry Bread | JPY 650
*Available July 16 (Wed.) through August 31 (Sun.).