At Amber Palace, listed as one-star restaurant in “Michelin Guide Tokyo 2025”, the ambiance is Old World China, from the antique wood paneling to the traditional musical instruments displayed and the rich, amber color scheme throughout.
From Beijing duck to dim sum and steamed abalone to bird’s nest, Amber Palace serves up Marunouchi’s finest Shanghainese and Cantonese cuisines.
*Please refrain from casual clothing such as beach sandals and men’s sleeveless shirts. Guests in casual attire may be asked to refrain from entering the restaurant.
*Closed on February 4 (Tue.), 2025.
HOURS OF OPERATION |
Lunch: 11:30 am – 2:30 pm L.O.
Dinner: 5:30 pm – 9:00 pm (L.O.) (10:00 pm Close)
LOCATION | 5th Floor
DRESS CODE | Smart Casual
SEATS | 108
4 private dining rooms
T: +81 3 5221 7788
E: info589@chuugokuhanten.com
*All prices are inclusive of consumption tax and subject to an additional 15% service charge.
*Menus and prices are subject to change without notice.
Select seafood of the day is deep-fried in batter to seal in the flavor, then stir-fried until golden brown. This is a local fishermen’s dish of spiced seafood that has been refined to perfection.
A perfect match with Shaoxing wine or white wine.
Autumn Special Menu
A clear, rich broth made from Jinhua ham and chicken is poured over crab and egg-white fried rice to create this masterpiece of the Guangzhou cuisine. To give the dish a refreshing taste, the rice is skillfully fried with a small amount of oil. Enjoy the cascade of seasonal flavors.
Winter Special Menu
*Special menus and business hours from December 29 (Sun.) through January 3 (Fri.)
In addition to our not-to-be-missed seasonal dishes, our Beijing Duck service remains as popular as ever, particularly as part of our sublime prix-fixe course options:
*Lunch & dinner courses are prepared for a minimum of 2 persons.
*All prices are inclusive of consumption tax and subject to an additional 15% service charge.
The truly exceptional rich flavor of Shanghai crab.
Prix Fixe Lunch or Dinner with Shanghai Crab
*Shanghai crab to be served from September 25 (Wed.) through mid-December; subject to change depending on availability.
CANCELLATIONS & LATE ARRIVALS POLICY
Cancellations of lunch reservations must be received by 11:30 am (local time), and dinner reservations by 5:30 pm (local time) on the day of reservation.
Cancellations of private room reservations must be received by 10:00 pm (local time) one day prior.
No-shows and cancellations received after the above noted times will incur a charge of JPY 5,500 per person for lunch and JPY 11,000 per person for dinner reservations (inclusive of consumption tax).
And to ensure the timely accommodation of punctual guests, arrivals more than 30 minutes past the original time reserved will also be considered cancelled.